My nephew’s wife brought this to our girls’ weekend and it was a BIG hit. I actually made a “skinny” version and I think it’s just as good. It literally takes 5 minutes to make, so add it to your fall gatherings now!
1 cup Pumpkin puree
1 tsp Pumpkin spice
1 tsp Cinnamon
½ tsp Ground Cloves
1 (3½ oz) box Vanilla instant pudding, sugar-free fat free
8 oz Cool whip free
Low fat honey graham crackers to dip
Mix pumpkin with spices.
Stir in dry pudding mix.
Fold in whip cream.
Chill and serve with graham crackers
