Fritos Corn Salad

Fritos Corn Salad

I had this at a summer party/picnic a few weeks ago and I couldn’t stop eating it! Once you try it, you’ll probably think it is the Salad of the Summer, too! It’s easy and SO yummy!

Ingredients

• 1 can (15 oz) Whole Kernel Corn, drained (or the corn from 3 fresh ears)
• 1 cup Shredded Cheddar Cheese
• 1/2 cup Mayonnaise
• 1/2 cup Chopped Green (I used yellow) Pepper
• 1/4 cup Chopped Green Onion
• Sliced or chopped Black Olives
• 1/2 bag (10.5 oz) crushed Chili Cheese Fritos

Instructions

In a bowl combine; corn, cheese, mayonnaise, pepper, onion and olives. Right before serving, crush chips and stir into “salad”.

Chill for at least 2 hours or overnight.